Ancient Chinese have long believed in the benefits of drinking natural health drinks to improve one’s health disposition. Tea has been drunk for at least 4,000 years. While coffee has been around for centuries. Both have immense benefits for health improvement.
Tea was first discovered in China in 2737 B.C. According to Chinese records, the emperor would only drink water which is boiled to make sure that it is indeed clean. During a trip, a servant boiled water and a dried leaf fell on the boiling water. It turned the water brown but was still served to the emperor. The emperor drank the concoction and found it very refreshing.
Coffee, on
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